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Home > Egyptair > Review

Taken November 2001 from Sydney to Singapore

Including taxes, this fare from Sydney to Singapore return was $573 Australian dollars. It costs this much to fly from domestically from Sydney to Cairns! To Singapore on Singapore Airlines is normally $800 Australian.

So I cannot complain too much.

Both outward and return meals were the same:

Breakfast was 1 bun, 2 crackers, a cup of orange juice, two cups of coffee or tea, a piece of cheese.

Lunch was either chicken or lamb with 3 stringbeans and gravy, piece of cake, cup of: orange juice or apple juice or guava juice or water or coke, 1 bun, 1 slice of cheese, 1 very small green salad, salad dressing, 2 cups of coffee or tea.

Getting into Singapore is at about 2am Singapore time. No transport runs and taxis are expensive, like everything else is in Singapore. So I slept on the chairs until the buses started at 6am.

Getting back into Sydney in the morning was delayed by nearly 3 hours because of Sydney air traffic... 7:30am is the busiest time in Sydney to land and we were up there for 2 hours.

Music was not very good. 3 stations of Arabic praying music, and 1 with rock and 1 with jazz.

Movies were in English and quite recent.

Very good value if you don't mind doing things "on the cheap" - remember, "You get what you pay for"!


Would you fly with this Airline again? Yes
Return Ticket? Yes
Ticket Class? Economy
International Flight? Yes
Does the passenger take regular flights (with any airline)? No
Service marks (out of 10) 10
Flight on time marks (out of 10) 5
Comfort marks (out of 10) 4
Value marks (out of 10) 9
Date of Entry Tuesday 20th of November, 2001
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